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Trehalose CAS#99-20-7

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Trehalose CAS#99-20-7
Trehalose CAS#99-20-7 with ≥99% purity, excellent solubility and stability for food, pharmaceutical, cosmetic and industrial use.

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Product Description

High Purity and Quality:Purity of ≥99% ensures consistent performance in food, pharmaceutical, and industrial applications.


Excellent Water Solubility:Highly soluble in water, enabling easy formulation and processing.


Good Chemical Stability:Stable under normal conditions with low vapor pressure, suitable for long-term storage and use.


Mild Sweetness and Odorless Nature:Odorless with a gentle sweet taste, making it ideal for sensitive formulations.



Product Description of Trehalose CAS#99-20-7

Trehalose is a white crystalline powder with purity over 99%, odorless and faintly sweet. Its anhydrous form melts at 203–205 °C and decomposes when heated further. At 25°C, its vapor pressure is extremely low, with a relative density of 1.51 at 20°C. It dissolves easily in water, slightly soluble in ethanol, and does not dissolve in ether or benzene. It stays stable under normal conditions, yet may react with strong acids at high temperatures and be affected by specific enzymes.


Product Application of Trehalose CAS#99-20-7

Trehalose acts as an excellent humectant to lock in skin moisture and boost hydration. As a natural plant-derived sugar, it is widely added to skincare and cosmetic products for moisturizing and skin protection.


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