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Diabetic-friendly Sweetener:Does not raise blood sugar due to insulin-independent metabolism.
Energy & Health support:Replaces glucose/fructose, aids nucleic acid synthesis, and detoxification.
Liver & Metabolic benefits:Inhibits ketone body formation, enhances liver function, and promotes fat metabolism.
Dental & Food safety:Prevents tooth decay and has antiseptic effects; yeast/bacteria cannot utilize it.
Product Description of Xylitol CAS#87-99-0
Widely used in condiments, beverages, jams, candies and baked goods, it is also tooth-friendly: it cannot be fermented by harmful oral bacteria and has antibacterial effects to protect oral health.
Product Application of Xylitol CAS#87-99-0
Xylitol is a polyhydric alcohol and a natural sugar substitute, commercially produced through the hydrolysis of xylan-rich plants such as birch to extract xylose. With a sweetness level equivalent to sucrose, it dissolves rapidly in formulations and exhibits a negative heat of solution, imparting a refreshing cooling sensation. It provides 24 kcal per gram of energy.Due to its favorable properties, xylitol is widely utilized in applications such as chewing gum, throat lozenges, and chocolate, offering a sweet taste without compromising product quality.
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